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Old 06-11-2014, 08:55 AM   #244 (permalink)
SilverTiger


Crumple-Horned Snorkack
 
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Join Date: Dec 2007
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Posts: 111,193

Hogwarts RPG Name:
Giselle Barrington
Slytherin
Sixth Year

Hogwarts RPG Name:
Teagan Kensington
Slytherin
First Year
x5 x3
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Shoe!Girl │ Rebel Ravie │ Confundus Queen │ RP Addict

Her pizza dough was all set, but Lily had felt like she still had to wait until they had been instructed to continue. She just hoped that all the olive oil didn’t soak into the crust before then, but luckily it seemed like she wasn’t going to have to wait quite as long as they’d needed to for the dough to rise. What seemed like only moments after she’d finished sprinkling the garlic salt onto her crust, Professor Hadley had spoken again, discussing the existence of pizzas without sauce and various other little sets of instructions. Nothing had really come as a surprise. They had to add sauce, cheese and toppings, plus a nametag. Aside from the nametag part, it was all logical when she imagined people made pizzas, and the nametag made sense when they were going to have to identify which pizza was theirs. “We’re using regular tomato sauce this time?,” she asked, raising her hand. “Some pizzas use other kinds of sauce, don’t they?” She thought she remembered some that used pesto, or white sauce.

Basic sauce was fine for what she had planned, though. She’d glanced over toward the spread of toppings as they had been pointed out, and her plan was set already. Hawaiian pizza, definitely. That was always good, but first, she spooned a liberal amount of sauce onto her crust, spreading it so it made a neat circle about three-quarters of an inch smaller than her crust itself, then she added enough cheese so that most of the sauce was covered. Cheese was always good on pizza. Heading over to the toppings, she picked up ham and pineapple, along with one of the little flags, and then returned to her workstation to scatter the two across the layer of cheese. She tried making sure that every bite would have some of each flavor in it. Otherwise half of it would just be plain cheese pizza, which, while that was alright, it wasn’t her goal. After the toppings were on, she wrote her name onto the flag and used the toothpick to stand it in the center of her pizza. Now it was ready to be baked.
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