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Old 03-26-2012, 11:58 PM   #96 (permalink)
Expecto-Penguin


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Join Date: Nov 2010
Location: Winchesters Impala
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Hogwarts RPG Name:
Zarina Rae Carraro
Sixth Year
x6 x2
Default Post 1- England Salad
Stephanoodle || Adorable Nerd

Quote:
Originally Posted by Lezleighd View Post
Gemma quickly mixed her a cherry Italian soda and sprayed a whole bunch of whip cream on top...and without even checking to see if any students were watching she tilted her head back and sprayed some whip cream into her mouth and with a little giggle she swallowed it down.

Once she had all the whip cream swallowed she reached for the third basket and placed everything out on the table as she started sipping her Italian soda. Once it was all spread out, she continued, "Okay, so now let's create a salad from England. This is actually called the Best of England Salad." she said as a picture of the salad flashed on the screen.

SPOILER!!: The Best of England Salad




SPOILER!!: Ingredients

* 4 slices of ‘bloomer’ bread pretoasted
* 75g blue Stilton cheese, sliced
* 25g roasted red peppers in brine
* 2tbsp (30ml) sunflower oil
* 1tbsp (15ml) lemon juice
* ½tsp clear honey
* Salt and freshly ground black pepper
* 175g mixed lettuce leaves (lollo rosso and lollo biondo)
* 12 English strawberries, hulled and halved
* 8 radishes, sliced


SPOILER!!: Receipt

1. Sprinkle the cheese on the pretoasted bread.
2. Cut each toast in half. Thinly slice the peppers into strips then place a St George's flag on top of each.
3. For the dressing: whisk the oil, lemon juice and honey together and season to taste.
4. Arrange the lettuce, strawberries and radishes on a platter then drizzle over the dressing. Top with the Stilton toasts and serve.


OOC: Let's say two posts to get credit for this recipe. DESSERT IS NEXT!!! Have fun and I'll be back later with the dish this afternoon!


Belle decided to make the salad. She loved eating healthy things! So she went up to the front of the classroom to get the ingredients to begin. Then she followed the directions. She sprinkled the cheese on pretoasted bread, then cut each toast in half and then thinly sliced the peppers and but the flag on each one. It was a very relaxing easy recipe that she might make with her mother soon.
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