Vickers pulled out the cleaned bowl, then started measuring out the sunflower oil, lemon juice and honey, tipping each of the ingredients into the bowl as he went along. He located the whisk and began mixing the ingredients in the bowl, pausing from time to time to add in the pepper and the salt to taste. Happy with the resulting mixture he set it aside and focused on the next step.

He started to prep the lettuce leaves, snipping its ends off and then washing them down with a combination of Aguamenti and Scourgify in another large bowl. After drying them up a bit he lay them down onto a large, decorative plate, spreading the leaves a bit before turning his attention back to the radishes and the strawberries. Once again he washed them down before transferring them back onto the chopping board to be halved and sliced. Once completed, he took the slices and distributed them across the lettuce bed, then drizzled the oil mixture over the entire set.

He reached out for the plate with the bread slices and carefully lifted each piece, laying them down at choice spots around the salad bed. He emptied the oil mixture across the finished ensemble with a flourish. Hmm, looks pretty good if he must say so himself.